Chefs from two of the area’s farm-to-table restaurants competed in the Sixth Annual "Iron Chef" Competition & Auction for Action on Friday, August 17. Jennifer Backman of Watch Hill’s Ocean House and David Awad of Mystic’s faced off for the title of the 2012 "Iron Chef." The competition and auction benefited the Mystic Area Shelter & Hospitality (MASH).
Thanks to the Ocean House for sharing these photographs with Patch. See more photographs from the event on their Facebook page and please upload your own photographs to our gallery.
If you have a photograph you want to share with Patch readers for next week’s photo of the week add it to Pics & Clips.